Coconut Barfi Recipe - தேங்காய் பர்பி - Thengai Burfi

Ingredients: 2 cup grated coconut 1/2 cup sugar (you can add sugar as per your preference) 1/4 cup milk 1/2 tsp cardamom powder 1 tbsp ghee Roast the coconut and add sugar, milk, cardamom powder & ghee gradually. Once it's thicken can transfer to a tray and the coconut barfi is ready for serving.

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