Plataran Venue & Dining, Indonesia

Plataran Venue & Dining has the astonishing ambience and they serve typical tantalizing Indonesian food. They offer the best dining in South of Jakarta. Plataran Venue has a very nice dim sum to try on. The restaurant is famed for its delicious classic Indonesian dishes and international fare; a place where you can enjoy your meal accompanied by Borobudur view from a distance.⠀⠀⠀

Jl. H.O.S. Cokroaminoto No. 42, Menteng

Jakarta, Indonesia 10350

+62 21 29627771

Stretching out along Waecicu Beach elevates your dining experience with its uninterrupted views of the ocean

An ideal place to relax and soak up the sun whilst having your breakfast

A little breakfast

For those who love seafood, Udang Gandum here is a must-try menu. Made with fried prawn, oatmeal, chili, curry and pandan leaves and this will surely tickle your taste buds

Dim sum

From appetizer to dessert - satisfies your taste buds with Peranakan cuisine

Jamur Menteng - sauteed shiitake mushroom, broccoli, garlic and oyster sauce

Con Funghi Pizza richly topped with wild mushroom, juicy mozzarella, parmesan, truffle oil and thyme

Capelli D'Angelo All' Aragosta - Well cooked angel hair pasta with huge lobster

Mie Char Siu Bebek

Gurame Rambutan

Salad

Bubur Kepiting

Satey is one of the most popular foods in Southeast Asia

Brunch at Patio is the ultimate indulgence. With a wide range of choices available on extensive a-la-carte menu; including classics like eggs benedict, fresh breakfast croissants, sandwiches

Comments

Restaurant All In All Cyberjaya (Indian Cuisine)

Good environment with varieties of food. They serve the food with very reasonable price. On Fridays, they do serve payasam occasionally and that is super delicious. Spacious corner restaurant and it makes easy to hang around after lunch with tea or coffee. Cozy & windy area to relax with friends and family. They have a unique tag line, "Nambi Vaange Santhosama Pongge" which means trust us and you will definitely back with happiness. No. 15, block k, Jalan gc 14, Glomac 2 63000 Cyberjaya. 011-2193 4457 Their special items on menu. Paal Appam(sweet appam) varieties Lunch Set Full meal Tea break snack Fried Rice Prawn Briyani Puff Poori Full House You can now order via Food Panda Nice atmosphere (mural painting)

Vegetarian Sambal Petai I Stinky Beans I Super Easy Sambal Petai

Ingredients: Petai / Stinky Beans 2 onions 7 clove garlic 2 lemongrass Chili paste Cut 1 onion into small pieces. Mash another onion with 7 clove garlic. Saute the onion, garlic and lemongrass. Then add chili paste and cook well. Add some water, salt and sugar. Let it boil and lastly add petai. TADAA, delicious super easy vegetarian sambal petai is ready. https://www.youtube.com/channel/UCIgujWNy0HpOlpm54iG3Qzw https://www.instagram.com/easypeasy_channel/

How to make Rava Laddu

Simple Indian sweet, can prepare within minutes with simple available ingredients in our kitchen. The basic ingredients are rava/semolina, sugar, ghee, dried grapes, almonds, cashew nuts and milk. For making this laddu, heat ghee in a pan and roast dried grapes, almonds and cashew nuts. Once done, take out the roasted nuts and put aside. Roast the rava in the same ghee. Rava burns very quickly, so you have to keep stirring continuously on medium heat. You will have a nice aroma once rava is ready. Add some sugar and mix them together. Let the roasted rava to cool for a while. Add some ghee and milk to make the laddu. It’s really that simple!

Kavitah's Easy Peasy

Search This Blog